* AAHAAN PISED (CHEF SPECIAL) *

Served with red jasmine rice

1. SHRIMP MANGO CURRY – $14.95
   All year round fresh mango with red curry sauce
2. SALMON GREEN CURRY – $14.95
   Salmon seared to perfection. Green curry with assorted vegetable, basil and krachai root
3. ORGANIC LAMB (PANANG CURRY OR HOT BASIL SAUCE) – $11.95
   Stir-fried lamb with young pepper, lime leaves, onion, chili, krachai root and thai hot basil
4. BANGKOK STIR FRY – $11.95
   Chicken stir-fried with assorted vegetables and red curry paste
5. THAI CHICKEN TERIYAKI – $11.95
   Chicken stir-fried with fresh ginger, vegetables & roasted sesame